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DTSTART;TZID=UTC:20230607T180000
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SUMMARY:Taste of Pompey: information session
DESCRIPTION:Artists Laura Seddon and Leo Burtin are calling for participants to help them co-create a community food performance. Launching as part of Portsfest on 1st and 2nd July 2023\, the performance explores our experiences of living in the city\, what it means to be a community and what happens when we sit\, cook and eat together. \nDevised through workshops\, we will ask what our city tastes like\, and what stories best represent our evolving communities. \nNo previous experience is required and a small budget to support local travel expenses to workshops can be made available. \nInterested or curious to find out more? Join us for an online chat on 7th June at 6 p.m. 
URL:https://leoburtin.eu/event/taste-of-pompey-information-session/
LOCATION:Online
CATEGORIES:Talk
ATTACH;FMTTYPE=image/png:https://leoburtin.eu/wp-content/uploads/2023/05/taste_of_pompey_resized_web.png
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BEGIN:VEVENT
DTSTART;TZID=UTC:20210729T110000
DTEND;TZID=UTC:20210729T170000
DTSTAMP:20260517T194804
CREATED:20210629T111456Z
LAST-MODIFIED:20210629T111456Z
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SUMMARY:Eat the Archives: Museums and Food
DESCRIPTION:For over two years\, theatre-chef Leo Burtin has taken up residence in Manchester Jewish Museum’s archives\, finding ways to bringing our collection to life by cooking and sharing food. Through Eat the Archives\, we have worked with diverse communities and participants to host community feasts\, hold online and in-person events\, produce films and share stories in a myriad of ways. \nWe would like to invite you to join us at the museum for our Knowledge Sharing Day. We will be exploring what we have learned from our experiments investigating the relationship between food\, museums\, audience engagement and artistic practice\, and facilitating conversations about how food can become a core part of your creative practice or programme. \nThis all-day event will be an opportunity for artists\, programmers\, museum teams\, creative facilitators and cultural practitioners to explore how they can integrate food practices into their work. It will also be an opportunity for those interested in food to consider how they might engage with cultural organisations. \nThe day will feature presentations\, practical workshop activities\, film screenings and of course\, plenty of food! \nFollowing the event at 5.30pm there will be a public book launch of Leo’s book ‘With Bread’ including a foreword from our Creative Producer Dr. Laura Seddon. Tickets for the sharing day include the evening book launch. \nFull schedule to be announced and a vegetarian lunch will be provided for all.
URL:https://leoburtin.eu/event/eat-the-archives-museums-and-food/
LOCATION:Manchester Jewish Museum\, 190 Cheetham Hill Road\, Manchester\, M8 8LW\, United Kingdom
CATEGORIES:Conference,Symposium,Talk
ATTACH;FMTTYPE=image/jpeg:https://leoburtin.eu/wp-content/uploads/2021/06/MJM-Food-June-202164464-400x400-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200221T183000
DTEND;TZID=UTC:20200221T193000
DTSTAMP:20260517T194804
CREATED:20200210T153817Z
LAST-MODIFIED:20200210T153817Z
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SUMMARY:Staging Places: Roundtable Discussion
DESCRIPTION:The Society of British Theatre Designers (SBTD) is currently in residence at the V&A with their exhibition Staging Places : UK Design for Performance 2016 – 19. As part of their residency\, they are hosting a series of Roundtable discussions that they hope will continue to build dialogue and resources after the event. \nThis event\, co-chaired by Leo with Fiona Watt will bring together producers and designers and focus on how to develop budgets collaboratively.
URL:https://leoburtin.eu/event/staging-places-roundtable-discussion/
LOCATION:Victoria and Albert Museum\, Cromwell Road\, London\, SW7 2RL\, United Kingdom
CATEGORIES:Collaboration,Conference,Symposium,Talk
ATTACH;FMTTYPE=image/jpeg:https://leoburtin.eu/wp-content/uploads/2020/02/staging-places-uk-design-for-performance_960.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191109T110000
DTEND;TZID=America/New_York:20191109T130000
DTSTAMP:20260517T194804
CREATED:20190829T094401Z
LAST-MODIFIED:20190829T100710Z
UID:1692-1573297200-1573304400@leoburtin.eu
SUMMARY:A Matter of Public Taste(s): Food\, Performance\, and Commensality
DESCRIPTION:A working group session of the American Society for Theatre Research \nConveners: Joshua Abrams\, Royal Central School of Speech and Drama\nKristin Hunt\, Arizona State University \nThis working group interrogates the role food plays in constructing\, nourishing\, and contesting notions of the public. From food as a site of creolization\, tracing narratives of contact\, colonialism\, and interaction in both domestic and public spaces\, to initiatives like José Andrés’s World Central Kitchen\, which has fed publics across states of emergency\, food collides bodily and political realities and imaginaries as well as serving as a means of staging and preserving public identities. Pursuing our research within the context of the kitchen\, itself a site in which public and private spheres often intersect\, participants will develop a pre-conference off-site food performance engaging relationships between labor\, food\, the human body\, and the collective publics invoked in events of cooking and eating. The in-conference session will allow participants to share their work and discoveries made in performance within a broader discussion about the intersections of food\, performance\, and public spaces.
URL:https://leoburtin.eu/event/a-matter-of-public-tastes-food-performance-and-commensality/
LOCATION:Renaissance Arlington Capital View Hotel\, 2800 S. Potomac Avenue\, Arlington\, VA\, 22202\, United States
CATEGORIES:Conference,Talk
ATTACH;FMTTYPE=image/jpeg:https://leoburtin.eu/wp-content/uploads/2019/08/ASTR19-logo.jpg
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BEGIN:VEVENT
DTSTART;TZID=UTC:20190616T120000
DTEND;TZID=UTC:20190616T160000
DTSTAMP:20260517T194804
CREATED:20190530T143422Z
LAST-MODIFIED:20190530T143422Z
UID:1627-1560686400-1560700800@leoburtin.eu
SUMMARY:Cooking up a group experience
DESCRIPTION:This event is for an invited audience of groups and group leaders to discuss their visitor experience at the Royal Exchange. \nLeo will bring his unique perspective as a ‘theatre chef’ to help animate conversations on attending the Royal Exchange with a group. Through this workshop\, our invited audience will use all five of their senses to make their views known. \nAmanda Dalton will investigate through a series of provocations for our groups we ask them to share the tea\, sample some questions and consume all the conversation on the menu. \nAmanda and Leo will bring all the audience together for a final course\, to dig into the meal everyone has made together.
URL:https://leoburtin.eu/event/cooking-up-a-group-experience/
LOCATION:Royal Exchange Theatre\, St Ann's Square\, Manchester\, M2 7DH\, United Kingdom
CATEGORIES:Collaboration,Meal,Talk,Workshop
ATTACH;FMTTYPE=image/jpeg:https://leoburtin.eu/wp-content/uploads/2019/05/YouTheAudience-532x532.jpg
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BEGIN:VEVENT
DTSTART;TZID=UTC:20190425T100000
DTEND;TZID=UTC:20190425T173000
DTSTAMP:20260517T194804
CREATED:20190129T160844Z
LAST-MODIFIED:20190129T160844Z
UID:1578-1556186400-1556213400@leoburtin.eu
SUMMARY:Performance and Death Symposium
DESCRIPTION:Part of Sick! Festival\, this symposium examines works that explore death\, dying and grief. Artists whose practices span performance\, visual art and film will join clinical practitioners and academics to reflect on the responsibility that artists may or may not bear to the human subjects of their performances\, those who participate in its creation and the audiences who experience the finished works. \nThe symposium explores the proposition that\, as the boundaries between performance practices and other art-forms break down\, it is often the demands and sensitivities of subject matter that shape artistic practice. For many interdisciplinary artists and performance-makers\, consideration of subject takes precedence over art form\, in the way that a work is conceived\, developed and presented to audiences. In particular\, the process of engaging with subject matter that is emotionally challenging has itself become a creative practice incorporating approaches to aesthetics\, research\, participation and presentation. \nArtists and academics presenting and discussing their work at the event included: Mats Staub (Interdisciplinary digital artist) Prof. Mahesh Nirmalan (Manchester Royal infirmary’s Critical Care Unit) Steven Eastwood (Documentary Film Maker) Dr Richard Talbot and Dr. Sheila McCormick (University of Salford) Leo Burtin and Ali Wilson (Performance Makers) and members of the theatre companies Ridiculusmus and Quarantine. \nThe symposium will also include an opportunity to experience and participate in Sheila McCormick’s ‘Death\, Dinner and Performance’ project\, a performance event that places the taboo subjects of death and dying around the dinner table for discussion. \nLunch/tea/coffee is included in the ticket. \nAdmission: £25/£10
URL:https://leoburtin.eu/event/performance-and-death-symposium/
LOCATION:New Adelphi Theatre\, University of Salford\, Salford\, M5 4BR\, United Kingdom
CATEGORIES:Symposium,Talk
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